From the feed of Studio Mut, April 30, 2026.
The Caribbean Cookbook — design and illustrations for the 432 page thick book for PHAIDON ☀️ 380+ recipes, 28 islands, by the 1 and only chef Rawlston Williams. Out now! The Caribbean Cookbook by Chef Rawlston Williams Commissioning Editor: Emily Takoudes Project Editor: Rachel Malig Production Controller: Zuzana Cimalova Design: Studio Mut, Anni Seligmann, Martin Kerschbaumer Food Photography: Nico Schinco Food Stylist: Kaitlin Wayne Atmospheric Photography: Rawlston Williams @phaidonpress @iamrawlston @emilytakoudes @julia.hasting @nschinco @studiomut #caribbean #cookbook #phaidon #graphicdesigning #editorialdesign
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The Caribbean Cookbook — design and illustrations for the 432 page thick book for PHAIDON ☀️ 380+ recipes, 28 islands, by the 1 and only chef Rawlston Williams. Out now!

The Caribbean Cookbook by Chef Rawlston Williams
Commissioning Editor: Emily Takoudes
Project Editor: Rachel Malig
Production Controller: Zuzana Cimalova
Design: Studio Mut, Anni Seligmann, Martin Kerschbaumer
Food Photography: Nico Schinco
Food Stylist: Kaitlin Wayne
Atmospheric Photography: Rawlston Williams
@phaidonpress @iamrawlston @emilytakoudes @julia.hasting @nschinco @studiomut #caribbean #cookbook #phaidon #graphicdesigning #editorialdesign
The Caribbean Cookbook — design and illustrations for the 432 page thick book for PHAIDON ☀️ 380+ recipes, 28 islands, by the 1 and only chef Rawlston Williams. Out now!

The Caribbean Cookbook by Chef Rawlston Williams
Commissioning Editor: Emily Takoudes
Project Editor: Rachel Malig
Production Controller: Zuzana Cimalova
Design: Studio Mut, Anni Seligmann, Martin Kerschbaumer
Food Photography: Nico Schinco
Food Stylist: Kaitlin Wayne
Atmospheric Photography: Rawlston Williams
@phaidonpress @iamrawlston @emilytakoudes @julia.hasting @nschinco @studiomut #caribbean #cookbook #phaidon #graphicdesigning #editorialdesign
The Caribbean Cookbook — design and illustrations for the 432 page thick book for PHAIDON ☀️ 380+ recipes, 28 islands, by the 1 and only chef Rawlston Williams. Out now!

The Caribbean Cookbook by Chef Rawlston Williams
Commissioning Editor: Emily Takoudes
Project Editor: Rachel Malig
Production Controller: Zuzana Cimalova
Design: Studio Mut, Anni Seligmann, Martin Kerschbaumer
Food Photography: Nico Schinco
Food Stylist: Kaitlin Wayne
Atmospheric Photography: Rawlston Williams
@phaidonpress @iamrawlston @emilytakoudes @julia.hasting @nschinco @studiomut #caribbean #cookbook #phaidon #graphicdesigning #editorialdesign
The Caribbean Cookbook — design and illustrations for the 432 page thick book for PHAIDON ☀️ 380+ recipes, 28 islands, by the 1 and only chef Rawlston Williams. Out now!

The Caribbean Cookbook by Chef Rawlston Williams
Commissioning Editor: Emily Takoudes
Project Editor: Rachel Malig
Production Controller: Zuzana Cimalova
Design: Studio Mut, Anni Seligmann, Martin Kerschbaumer
Food Photography: Nico Schinco
Food Stylist: Kaitlin Wayne
Atmospheric Photography: Rawlston Williams
@phaidonpress @iamrawlston @emilytakoudes @julia.hasting @nschinco @studiomut #caribbean #cookbook #phaidon #graphicdesigning #editorialdesign
The Caribbean Cookbook — design and illustrations for the 432 page thick book for PHAIDON ☀️ 380+ recipes, 28 islands, by the 1 and only chef Rawlston Williams. Out now!

The Caribbean Cookbook by Chef Rawlston Williams
Commissioning Editor: Emily Takoudes
Project Editor: Rachel Malig
Production Controller: Zuzana Cimalova
Design: Studio Mut, Anni Seligmann, Martin Kerschbaumer
Food Photography: Nico Schinco
Food Stylist: Kaitlin Wayne
Atmospheric Photography: Rawlston Williams
@phaidonpress @iamrawlston @emilytakoudes @julia.hasting @nschinco @studiomut #caribbean #cookbook #phaidon #graphicdesigning #editorialdesign
The Caribbean Cookbook — design and illustrations for the 432 page thick book for PHAIDON ☀️ 380+ recipes, 28 islands, by the 1 and only chef Rawlston Williams. Out now!

The Caribbean Cookbook by Chef Rawlston Williams
Commissioning Editor: Emily Takoudes
Project Editor: Rachel Malig
Production Controller: Zuzana Cimalova
Design: Studio Mut, Anni Seligmann, Martin Kerschbaumer
Food Photography: Nico Schinco
Food Stylist: Kaitlin Wayne
Atmospheric Photography: Rawlston Williams
@phaidonpress @iamrawlston @emilytakoudes @julia.hasting @nschinco @studiomut #caribbean #cookbook #phaidon #graphicdesigning #editorialdesign
The Caribbean Cookbook — design and illustrations for the 432 page thick book for PHAIDON ☀️ 380+ recipes, 28 islands, by the 1 and only chef Rawlston Williams. Out now!

The Caribbean Cookbook by Chef Rawlston Williams
Commissioning Editor: Emily Takoudes
Project Editor: Rachel Malig
Production Controller: Zuzana Cimalova
Design: Studio Mut, Anni Seligmann, Martin Kerschbaumer
Food Photography: Nico Schinco
Food Stylist: Kaitlin Wayne
Atmospheric Photography: Rawlston Williams
@phaidonpress @iamrawlston @emilytakoudes @julia.hasting @nschinco @studiomut #caribbean #cookbook #phaidon #graphicdesigning #editorialdesign
The Caribbean Cookbook — design and illustrations for the 432 page thick book for PHAIDON ☀️ 380+ recipes, 28 islands, by the 1 and only chef Rawlston Williams. Out now!

The Caribbean Cookbook by Chef Rawlston Williams
Commissioning Editor: Emily Takoudes
Project Editor: Rachel Malig
Production Controller: Zuzana Cimalova
Design: Studio Mut, Anni Seligmann, Martin Kerschbaumer
Food Photography: Nico Schinco
Food Stylist: Kaitlin Wayne
Atmospheric Photography: Rawlston Williams
@phaidonpress @iamrawlston @emilytakoudes @julia.hasting @nschinco @studiomut #caribbean #cookbook #phaidon #graphicdesigning #editorialdesign
The Caribbean Cookbook — design and illustrations for the 432 page thick book for PHAIDON ☀️ 380+ recipes, 28 islands, by the 1 and only chef Rawlston Williams. Out now!

The Caribbean Cookbook by Chef Rawlston Williams
Commissioning Editor: Emily Takoudes
Project Editor: Rachel Malig
Production Controller: Zuzana Cimalova
Design: Studio Mut, Anni Seligmann, Martin Kerschbaumer
Food Photography: Nico Schinco
Food Stylist: Kaitlin Wayne
Atmospheric Photography: Rawlston Williams
@phaidonpress @iamrawlston @emilytakoudes @julia.hasting @nschinco @studiomut #caribbean #cookbook #phaidon #graphicdesigning #editorialdesign
The Caribbean Cookbook — design and illustrations for the 432 page thick book for PHAIDON ☀️ 380+ recipes, 28 islands, by the 1 and only chef Rawlston Williams. Out now!

The Caribbean Cookbook by Chef Rawlston Williams
Commissioning Editor: Emily Takoudes
Project Editor: Rachel Malig
Production Controller: Zuzana Cimalova
Design: Studio Mut, Anni Seligmann, Martin Kerschbaumer
Food Photography: Nico Schinco
Food Stylist: Kaitlin Wayne
Atmospheric Photography: Rawlston Williams
@phaidonpress @iamrawlston @emilytakoudes @julia.hasting @nschinco @studiomut #caribbean #cookbook #phaidon #graphicdesigning #editorialdesign
The Caribbean Cookbook — design and illustrations for the 432 page thick book for PHAIDON ☀️ 380+ recipes, 28 islands, by the 1 and only chef Rawlston Williams. Out now!

The Caribbean Cookbook by Chef Rawlston Williams
Commissioning Editor: Emily Takoudes
Project Editor: Rachel Malig
Production Controller: Zuzana Cimalova
Design: Studio Mut, Anni Seligmann, Martin Kerschbaumer
Food Photography: Nico Schinco
Food Stylist: Kaitlin Wayne
Atmospheric Photography: Rawlston Williams
@phaidonpress @iamrawlston @emilytakoudes @julia.hasting @nschinco @studiomut #caribbean #cookbook #phaidon #graphicdesigning #editorialdesign
The Caribbean Cookbook — design and illustrations for the 432 page thick book for PHAIDON ☀️ 380+ recipes, 28 islands, by the 1 and only chef Rawlston Williams. Out now!

The Caribbean Cookbook by Chef Rawlston Williams
Commissioning Editor: Emily Takoudes
Project Editor: Rachel Malig
Production Controller: Zuzana Cimalova
Design: Studio Mut, Anni Seligmann, Martin Kerschbaumer
Food Photography: Nico Schinco
Food Stylist: Kaitlin Wayne
Atmospheric Photography: Rawlston Williams
@phaidonpress @iamrawlston @emilytakoudes @julia.hasting @nschinco @studiomut #caribbean #cookbook #phaidon #graphicdesigning #editorialdesign
The Caribbean Cookbook — design and illustrations for the 432 page thick book for PHAIDON ☀️ 380+ recipes, 28 islands, by the 1 and only chef Rawlston Williams. Out now!

The Caribbean Cookbook by Chef Rawlston Williams
Commissioning Editor: Emily Takoudes
Project Editor: Rachel Malig
Production Controller: Zuzana Cimalova
Design: Studio Mut, Anni Seligmann, Martin Kerschbaumer
Food Photography: Nico Schinco
Food Stylist: Kaitlin Wayne
Atmospheric Photography: Rawlston Williams
@phaidonpress @iamrawlston @emilytakoudes @julia.hasting @nschinco @studiomut #caribbean #cookbook #phaidon #graphicdesigning #editorialdesign